Because of its excellent characteristics, aluminum foil is widely used in food, beverage, cigarette, medicine, photographic substrate, household articles, etc., the aluminum foil is usually used as its packaging material.Aluminum foil is a soft metal with moisture, airtight, shading, non-toxic, tasteless and high plasticity. Especially, its clean, hygienic and shiny appearance make it popular.

01.The surface of the aluminum foil is extremely clean and hygienic, and no bacteria or microorganisms can grow on its surface.

02.Aluminum foil is a non-toxic packaging material, it can be in direct contact with food without any worries that can endanger human health.

03.Aluminum foil is a tasteless and odorless packaging material, which will not cause any peculiar smell to the packaged food.

04.No matter in high temperature or low temperature, there will be no grease penetration in aluminum foil.

05.If the aluminum foil itself is not volatile, it and the packaged food will never dry or shrink.

06.Aluminum foil has good plasticity, so it can be used to package products of various shapes. Various shapes of containers can also be arbitrarily formed.

07.Aluminum foil is an opaque packaging material, so it is a good packaging material for products exposed to sunlight, such as margarine.

Chemical composition

Si:≤0.25; Fe:≤0.40; Cu:≤0.05; Mn:≤0.05; Mg:≤0.05; Zn:≤0.05; V:≤0.05; Ti:≤0.03; Al:99.50

Single: 0.03